1. Marinate the pork ribs with all the ingredients, sounds lazy, but just put as much as everything as you please.
2. I used two spoons of black bean garlic sauce, a teaspoon of cornstarch, a pinch of sauce, and a teaspoon of sesame oil for about 25 pieces of pork ribs.
3. Add all ingredients in a pot.
4. Cook for about 45 minutes to 1 hour